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Cauliflower Steak

A vegetarian grilling option that is delicious no matter who you are!   

 

 

Serves: 3-4

Time: 45 minutes

Ingredients

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• One large head of cauliflower, sliced

• 1-2 tablespoons avocado oil

• ½ teaspoon garlic powder

• Redmond Real Salt or Pink Himalayan Salt

• 1 teaspoon Italian herb seasoning

• Parmesan Cheese

Directions

1. Preheat the oven to 350 F.

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2. On a baking sheet lined with parchment paper, add the cauliflower slices.

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3. Drizzle with avocado oil and top with spices and parmesan cheese

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4. Bake for 30–45 minutes, or until tender.

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You can also cook these directly on the grill for a great summer BBQ meal.

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Small Cauliflower
parmesan-cajun-spiced-cauliflower-steaks
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